{"id":9967,"date":"2026-05-20T15:40:12","date_gmt":"2026-05-20T13:40:12","guid":{"rendered":"https:\/\/www.cookingformybaby.com\/en\/?p=9967"},"modified":"2026-05-22T10:17:45","modified_gmt":"2026-05-22T08:17:45","slug":"vanilla-raspberry-milk-quinoa-baby-9-months","status":"publish","type":"post","link":"https:\/\/www.cookingformybaby.com\/en\/vanilla-raspberry-milk-quinoa-baby-9-months\/","title":{"rendered":"Vanilla Milk Quinoa with Raspberry for Babies"},"content":{"rendered":"<div id=\"rank-math-toc\" class=\"wp-block-rank-math-toc-block\">\n<nav><span style=\"font-size: revert; color: initial; font-family: -apple-system, BlinkMacSystemFont, 'Segoe UI', Roboto, Oxygen-Sans, Ubuntu, Cantarell, 'Helvetica Neue', sans-serif;\">Today we\u2019re going to cook <\/span>raspberries<span style=\"font-size: revert; color: initial; font-family: -apple-system, BlinkMacSystemFont, 'Segoe UI', Roboto, Oxygen-Sans, Ubuntu, Cantarell, 'Helvetica Neue', sans-serif;\"> with milk quinoa, and the flavors and textures will be a wonderful new discovery for baby!<\/span><\/p>\n<\/nav>\n<\/div>\n<p>I have to admit that I only really discovered quinoa after launching the Cooking for my baby blog\u2026 I\u2019m so happy to discover new foods at the same time as my daughter! Better late than never, as they say &#x1f609;<\/p>\n<p>If you don\u2019t have quinoa, feel free to replace it in this recipe with semolina. It works really well too!<\/p>\n<p>We had already cooked it as quinoa sticks with little vegetables. Now we\u2019re going to cook it as a dessert, or for baby\u2019s snack.<\/p>\n<p>Here is what you need to make this vanilla milk quinoa with raspberry recipe for baby (from 9 months, for one portion to eat the same day):<\/p>\n<h2 id=\"ingredients\" class=\"wp-block-heading\">Ingredients<\/h2>\n<ul class=\"wp-block-list\">\n<li><strong>About 24 raspberries (3 oz \/ 85 g)<\/strong><\/li>\n<li><strong>2 tablespoons raw quinoa (20 g), or semolina!<\/strong><\/li>\n<li><strong>\u00be cup + 2 tablespoons infant formula or prepared baby milk (210 ml, 6 scoops)<\/strong><\/li>\n<li><strong>1 vanilla bean<\/strong><\/li>\n<\/ul>\n<h2 id=\"preparation\" class=\"wp-block-heading\">Preparation<\/h2>\n<p><img fetchpriority=\"high\" decoding=\"async\" class=\"alignnone size-full wp-image-4625\" title=\"\" src=\"https:\/\/www.cookingformybaby.com\/wp-content\/uploads\/2017\/09\/recette-framboise-pour-bebe.jpg\" sizes=\"(max-width: 1000px) 100vw, 1000px\" srcset=\"https:\/\/www.cookingformybaby.com\/wp-content\/uploads\/2017\/09\/recette-framboise-pour-bebe.jpg 1000w, https:\/\/www.cookingformybaby.com\/wp-content\/uploads\/2017\/09\/recette-framboise-pour-bebe-500x197.jpg 500w, https:\/\/www.cookingformybaby.com\/wp-content\/uploads\/2017\/09\/recette-framboise-pour-bebe-300x118.jpg 300w, https:\/\/www.cookingformybaby.com\/wp-content\/uploads\/2017\/09\/recette-framboise-pour-bebe-768x302.jpg 768w, https:\/\/www.cookingformybaby.com\/wp-content\/uploads\/2017\/09\/recette-framboise-pour-bebe-600x236.jpg 600w, https:\/\/www.cookingformybaby.com\/wp-content\/uploads\/2017\/09\/recette-framboise-pour-bebe-585x230.jpg 585w\" alt=\"Raspberry recipe for baby\" width=\"1000\" height=\"393\" data-pin-title=\"Vanilla Milk Quinoa with Raspberry for Baby\" data-pin-description=\"Today we\u2019re making a raspberry recipe served over milk quinoa, with flavors and textures that will be a lovely discovery for baby!\" \/>We\u2019ll start with the quinoa. Bring water to a boil in a saucepan.<\/p>\n<p>While the water is heating, rinse the quinoa in 2 or 3 changes of water to remove any impurities.<\/p>\n<p><img decoding=\"async\" class=\"alignnone size-full wp-image-4626\" title=\"\" src=\"https:\/\/www.cookingformybaby.com\/wp-content\/uploads\/2017\/09\/recette-quinoa-pour-bebe.jpg\" sizes=\"(max-width: 1000px) 100vw, 1000px\" srcset=\"https:\/\/www.cookingformybaby.com\/wp-content\/uploads\/2017\/09\/recette-quinoa-pour-bebe.jpg 1000w, https:\/\/www.cookingformybaby.com\/wp-content\/uploads\/2017\/09\/recette-quinoa-pour-bebe-500x240.jpg 500w, https:\/\/www.cookingformybaby.com\/wp-content\/uploads\/2017\/09\/recette-quinoa-pour-bebe-300x144.jpg 300w, https:\/\/www.cookingformybaby.com\/wp-content\/uploads\/2017\/09\/recette-quinoa-pour-bebe-768x369.jpg 768w, https:\/\/www.cookingformybaby.com\/wp-content\/uploads\/2017\/09\/recette-quinoa-pour-bebe-600x288.jpg 600w, https:\/\/www.cookingformybaby.com\/wp-content\/uploads\/2017\/09\/recette-quinoa-pour-bebe-585x281.jpg 585w\" alt=\"Quinoa recipe for baby\" width=\"1000\" height=\"480\" data-pin-title=\"Vanilla Milk Quinoa with Raspberry for Baby\" data-pin-description=\"Today we\u2019re making a raspberry recipe served over milk quinoa, with flavors and textures that will be a lovely discovery for baby!\" \/>Then cook it for 8 minutes in boiling water. Let\u2019s go!<\/p>\n<figure class=\"wp-block-image\"><img decoding=\"async\" class=\"wp-image-4620\" title=\"\" src=\"https:\/\/www.cookingformybaby.com\/wp-content\/uploads\/2017\/09\/cuisson-quinoa-pour-bebe.jpg\" sizes=\"(max-width: 1000px) 100vw, 1000px\" srcset=\"https:\/\/www.cookingformybaby.com\/wp-content\/uploads\/2017\/09\/cuisson-quinoa-pour-bebe.jpg 1000w, https:\/\/www.cookingformybaby.com\/wp-content\/uploads\/2017\/09\/cuisson-quinoa-pour-bebe-500x185.jpg 500w, https:\/\/www.cookingformybaby.com\/wp-content\/uploads\/2017\/09\/cuisson-quinoa-pour-bebe-300x111.jpg 300w, https:\/\/www.cookingformybaby.com\/wp-content\/uploads\/2017\/09\/cuisson-quinoa-pour-bebe-768x283.jpg 768w, https:\/\/www.cookingformybaby.com\/wp-content\/uploads\/2017\/09\/cuisson-quinoa-pour-bebe-600x221.jpg 600w, https:\/\/www.cookingformybaby.com\/wp-content\/uploads\/2017\/09\/cuisson-quinoa-pour-bebe-585x216.jpg 585w\" alt=\"Cooking quinoa for baby\" width=\"1000\" height=\"369\" data-pin-title=\"Vanilla Milk Quinoa with Raspberry for Baby\" data-pin-description=\"Today we\u2019re making a raspberry recipe served over milk quinoa, with flavors and textures that will be a lovely discovery for baby!\" \/><\/figure>\n<p>In the meantime, let\u2019s take care of the raspberries.<\/p>\n<figure class=\"wp-block-image\"><img loading=\"lazy\" decoding=\"async\" class=\"wp-image-4621\" title=\"\" src=\"https:\/\/www.cookingformybaby.com\/wp-content\/uploads\/2017\/09\/framboises-pour-bebe.jpg\" sizes=\"(max-width: 1000px) 100vw, 1000px\" srcset=\"https:\/\/www.cookingformybaby.com\/wp-content\/uploads\/2017\/09\/framboises-pour-bebe.jpg 1000w, https:\/\/www.cookingformybaby.com\/wp-content\/uploads\/2017\/09\/framboises-pour-bebe-500x239.jpg 500w, https:\/\/www.cookingformybaby.com\/wp-content\/uploads\/2017\/09\/framboises-pour-bebe-300x143.jpg 300w, https:\/\/www.cookingformybaby.com\/wp-content\/uploads\/2017\/09\/framboises-pour-bebe-768x367.jpg 768w, https:\/\/www.cookingformybaby.com\/wp-content\/uploads\/2017\/09\/framboises-pour-bebe-600x287.jpg 600w, https:\/\/www.cookingformybaby.com\/wp-content\/uploads\/2017\/09\/framboises-pour-bebe-585x280.jpg 585w\" alt=\"Raspberries for baby\" width=\"1000\" height=\"478\" data-pin-title=\"Vanilla Milk Quinoa with Raspberry for Baby\" data-pin-description=\"Today we\u2019re making a raspberry recipe served over milk quinoa, with flavors and textures that will be a lovely discovery for baby!\" \/><\/figure>\n<h2 id=\"cuisson\" class=\"wp-block-heading\">Cooking<\/h2>\n<p>Wash them, then steam them for 2 short minutes. Start the timer!<\/p>\n<p>Once the raspberries are cooked, place them in the blender and blend until smooth.<\/p>\n<p>To finish, pass the pur\u00e9e through a fine-mesh sieve to remove all the tiny raspberry seeds, which can be very unpleasant in the mouth.<\/p>\n<p>Place the small amount of raspberry coulis \/ pur\u00e9e you get in the refrigerator.<\/p>\n<p>When the quinoa has finished cooking, leave it in the hot water off the heat for another 5 minutes.<\/p>\n<p>Prepare the milk. Measure 6 scoops of infant formula powder and mix with 6 scoops of water to obtain \u00be cup + 2 tablespoons milk (210 ml). (Breastfeeding moms can also make this recipe! ;))<\/p>\n<p>Place the milk in a saucepan.<\/p>\n<p>Meanwhile, extract a few seeds from a vanilla bean. To do this, cut the bean lengthwise with a knife, then scrape about \u00bd inch (1 cm) with the tip of the knife.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-3510\" title=\"\" src=\"https:\/\/www.cookingformybaby.com\/wp-content\/uploads\/2017\/06\/Vanille-pour-bebe-e1497531106364.jpg\" sizes=\"(max-width: 1500px) 100vw, 1500px\" srcset=\"https:\/\/www.cookingformybaby.com\/wp-content\/uploads\/2017\/06\/Vanille-pour-bebe-e1497531106364.jpg 1500w, https:\/\/www.cookingformybaby.com\/wp-content\/uploads\/2017\/06\/Vanille-pour-bebe-e1497531106364-500x151.jpg 500w\" alt=\"Vanilla for baby\" width=\"1500\" height=\"454\" data-pin-title=\"Vanilla Milk Quinoa with Raspberry for Baby\" data-pin-description=\"Today we\u2019re making a raspberry recipe served over milk quinoa, with flavors and textures that will be a lovely discovery for baby!\" \/>Add the seeds to the milk and start warming it over low heat.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-4622\" title=\"\" src=\"https:\/\/www.cookingformybaby.com\/wp-content\/uploads\/2017\/09\/lait-vanille-pour-bebe.jpg\" sizes=\"(max-width: 1000px) 100vw, 1000px\" srcset=\"https:\/\/www.cookingformybaby.com\/wp-content\/uploads\/2017\/09\/lait-vanille-pour-bebe.jpg 1000w, https:\/\/www.cookingformybaby.com\/wp-content\/uploads\/2017\/09\/lait-vanille-pour-bebe-500x146.jpg 500w, https:\/\/www.cookingformybaby.com\/wp-content\/uploads\/2017\/09\/lait-vanille-pour-bebe-300x87.jpg 300w, https:\/\/www.cookingformybaby.com\/wp-content\/uploads\/2017\/09\/lait-vanille-pour-bebe-768x223.jpg 768w, https:\/\/www.cookingformybaby.com\/wp-content\/uploads\/2017\/09\/lait-vanille-pour-bebe-600x175.jpg 600w, https:\/\/www.cookingformybaby.com\/wp-content\/uploads\/2017\/09\/lait-vanille-pour-bebe-585x170.jpg 585w\" alt=\"Vanilla infant formula for baby\" width=\"1000\" height=\"291\" data-pin-title=\"Vanilla Milk Quinoa with Raspberry for Baby\" data-pin-description=\"Today we\u2019re making a raspberry recipe served over milk quinoa, with flavors and textures that will be a lovely discovery for baby!\" \/>Now drain the quinoa, then place it in the saucepan with the milk. Cook over low to medium heat, stirring regularly. The milk will gradually evaporate.<\/p>\n<p>Personally, I chose to leave enough milk so this milk quinoa stays easy for baby to swallow and not too compact &#x1f609;<\/p>\n<p>Once you reach the desired consistency, place the milk quinoa in a small container and put it in the fridge next to the raspberry coulis \/ pur\u00e9e.<\/p>\n<p>When serving (the same day, as milk unfortunately cannot be kept any longer), you can either let baby discover the tartness of the raspberry pur\u00e9e on its own first, then soften it with the milk quinoa, or mix everything together to make raspberry milk quinoa &#x1f609;<\/p>\n<p>Our vanilla milk quinoa with raspberry recipe for baby (from 9 months) is now finished, and baby can enjoy it at snack time!<\/p>\n<p>Bon app\u00e9tit, baby &#x1f609;<\/p>\n<div class=\"custom-rating-container\">\n<div id=\"notation-4619-systeme1\" style=\"text-align: center; margin: 20px 0 60px 0;\">\n<h3 class=\"comment-reply-title\">Did you like this recipe? &#x1f642;<\/h3>\n<div class=\"rating-container\" style=\"display: flex; justify-content: center; margin-bottom: 20px;\">\n<div class=\"crfp-rating-stars\" style=\"display: flex; gap: 4px; zoom: 1.5;\"><a class=\"crfp-rating-star\" style=\"display: inline-block; width: 20px; height: 20px; background-image: url('https:\/\/www.cookingformybaby.com\/wp-content\/plugins\/comment-rating-field-pro-plugin\/views\/global\/svg.php?svg=star&amp;color=FFD700&amp;size=20');\" href=\"#\" data-rating=\"1\"><br \/>\n<\/a><br \/>\n<a class=\"crfp-rating-star\" style=\"display: inline-block; width: 20px; height: 20px; background-image: url('https:\/\/www.cookingformybaby.com\/wp-content\/plugins\/comment-rating-field-pro-plugin\/views\/global\/svg.php?svg=star&amp;color=FFD700&amp;size=20');\" href=\"#\" data-rating=\"2\"><br \/>\n<\/a><br \/>\n<a class=\"crfp-rating-star\" style=\"display: inline-block; width: 20px; height: 20px; background-image: url('https:\/\/www.cookingformybaby.com\/wp-content\/plugins\/comment-rating-field-pro-plugin\/views\/global\/svg.php?svg=star&amp;color=FFD700&amp;size=20');\" href=\"#\" data-rating=\"3\"><br \/>\n<\/a><br \/>\n<a class=\"crfp-rating-star\" style=\"display: inline-block; width: 20px; height: 20px; background-image: url('https:\/\/www.cookingformybaby.com\/wp-content\/plugins\/comment-rating-field-pro-plugin\/views\/global\/svg.php?svg=star&amp;color=FFD700&amp;size=20');\" href=\"#\" data-rating=\"4\"><br \/>\n<\/a><br \/>\n<a class=\"crfp-rating-star\" style=\"display: inline-block; width: 20px; height: 20px; background-image: url('https:\/\/www.cookingformybaby.com\/wp-content\/plugins\/comment-rating-field-pro-plugin\/views\/global\/svg.php?svg=star&amp;color=FFD700&amp;size=20');\" href=\"#\" data-rating=\"5\"><br \/>\n<\/a><\/div>\n<\/div>\n<\/div>\n<p><script type=\"text\/javascript\"><br \/>\n    document.addEventListener(\"DOMContentLoaded\", function() {<br \/>\n        const container = document.querySelector(\"#notation-4619-systeme1\");<br \/>\n        const postID = 4619; \/\/ Inject the post ID<br \/>\n        const nonce = \"109c5f995e\";<\/p>\n<p>        if (!container) return; \/\/ If the container does not exist<\/p>\n<p>        const stars = container.querySelectorAll(\".crfp-rating-star\");<br \/>\n        let selectedRating = 0;<br \/>\n        let isSubmitting = false;<\/p>\n<p>        function updateStars(rating) {<br \/>\n            stars.forEach((star, index) => {<br \/>\n                const color = index < rating \n                    ? 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