I love to cook : I cook every day. So when my daughter Alix arrived (7 months ago), it was impossible to not think of baby food diversification and what I was going to be able to concoct her as recipes for baby : purees, fruit purees, with meat, fish…
No, I’m not the perfect Mother who systematically gives her daughter homemade baby food that I have carefully prepared. Sometimes I give her baby food that I buy at the supermarket. BUT, this is rare. So I decided to go into this baby food recipe blog, Cooking for my baby, to share all my baby food recipes. (That’s one more reason to motivate me to cook everyday). Alix’s grandfather has a big garden in which he grows plenty of vegetables, what a chance! When I do not have the vegetables I need in this garden, I do not hesitate to buy organic vegetables or organic fruits.
I hope you’ll love my baby recipes, mothers, fathers, but also and especially your little babies!
You have or will normally start solid food when your baby is around 4 months. For moms who do not know yet: you’ll see, it’s very fun! Unfortunately not always … and yes, it is possible that baby does not like it (No, baby is not perfect either!), He can spits, He can weeps, put his hands to his mouth or on the spoon full of puree and eventually put it everywhere.
No worries, this will only happen in 3% of cases.
The 97% of other cases are meals that are perfect, during which baby opens a wide mouth, and shows us that he loves it! If you prepare him carefully his baby food, introducing the food little by little, there is no reason that it does not go well.
So happy cooking to all of you, and bon appetit to your little babies!