Looking for baby food recipes that are healthy and actually tasty? You’re in the right place!
I’m a French mom who loves cooking for her kids, and here, I share homemade recipes for babies, from first purees at 4 months to real meals after 1 year. Everything is made with love, tested by my two girls, and designed to make starting solids easier (and more fun) for both baby and parents.
Find seasonal purees, finger food ideas, dairy-free options, and full family-friendly meals adapted for babies. No stress, just simple, healthy and yummy food :)
Today, we are going to prepare baby’s spinach puree. Spinach is rich in magnesium and it is also an antioxidant. In France, spinach is not the food all the french…